YMCA Job Board

POSITION OVERVIEW

We are looking for a reliable, hardworking Dishwasher / Back-of-House Assistant to support kitchen operations in an upscale café environment. This role is essential to maintaining cleanliness, efficiency, and smooth service throughout the day. The ideal candidate is fast, detail-oriented, and able to work independently while keeping the dish area and kitchen spotless, organized, and running efficiently.

KEY RESPONSIBILITIES

Dishwashing & Sanitation

• Wash, sanitize, and properly store all dishes, utensils, glassware, smallware, pots, and pans.
• Operate commercial dishwashing equipment safely and efficiently.
• Maintain a continuous flow of clean dishes to support kitchen and front-of-house teams.
• Follow strict food safety, hygiene, and sanitation protocols at all times.

Kitchen Support

• Assist cooks and prep staff with basic tasks such as peeling, chopping, portioning, or packaging when required.
• Restock stations with clean plates, bowls, utensils, and cookware.
• Help maintain cleanliness across prep areas, sinks, work tables, and storage areas.
• Take out garbage, recycling, and organics to designated areas as needed.

Organization & Workflow

• Keep the dish pit clean, tidy, and hazard-free throughout the shift.
• Ensure chemical levels, soaps, and sanitizers are replenished and used correctly.
• Support closing and opening procedures, including sweeping, mopping, and deep cleaning tasks.

Back-of-House Operations

• Monitor and report any issues with equipment or cleaning supplies.
• Assist with receiving and organizing deliveries when needed.
• Uphold the café’s high standards of cleanliness and professionalism behind the scenes.

QUALIFICATIONS

• Previous dishwashing or kitchen experience is an asset, but not required.
• Ability to work in a fast-paced, high-volume environment.
• Strong attention to detail and pride in maintaining a clean workspace.
• Reliable, punctual, and able to follow instructions accurately.
• Able to work independently and as part of a team.
• Must be comfortable standing for long periods and lifting up to 40 lbs.

PHYSICAL REQUIREMENTS

• Ability to stand, bend, and lift throughout the shift.
• Ability to work in warm, humid, and fast-paced kitchen conditions.
• Ability to lift and carry up to 40 lbs safely. 

WHAT WE OFFER

• A supportive and respectful team environment.
• On-the-job training and opportunities to learn kitchen fundamentals.
• Staff discounts on food, beverages, and retail items.
• Growth potential in other back-of-house or café roles.
• A clean, modern, high-end café environment with professional standards.

Wage increases and opportunities for paid salary positions will be offered after training is complete

open 6:30am-3:30pm initially 

Will expand service hours and add opportunities for later shifts and more paid positions as demand increases for additional services.

APPLY TODAY!

(T) 519-396-8783 (E) laquilacafeecucina@gmail.com

ATTN : Lauren Morris

By Email: laquilacafeecucina@gmail.com